Cook liver for kids this way incredible treat in 20 minutes
03.03.2018
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Beef liver – one of the most nutritious animal products. Simple to prepare and just as pleasant in taste, liver is also beneficial for health, as it contains many vitamins, minerals, and amino acids.
Continuation of the article  Photo: takprosto.cc We will tell you how to make liver pancakes to spend very little time but get the tastiest dish. Such a snack will appeal even to those who can`t stand liver! The pancakes will turn out soft, tender, but most importantly, completely harmless to your figure.  Photo: takprosto.cc How to deliciously cook beef liver You can make hearty pancakes from any liver: beef, chicken, or pork. We offer you to try one of the simplest and healthiest ways to prepare beef liver, which even children will like. And for those who diligently watch their figure, we have great news; 100 g of ready pancakes contains only 148 kcal!  Photo: takprosto.cc Ingredients • 500 g beef liver • 2 onions • 2 eggs • 1/2 cup flour • 2 tbsp sour cream • 1 tbsp vegetable oil • salt and pepper to taste  Photo: takprosto.cc Preparation 1. Before frying the delicious pancakes, the liver needs to be washed, cleaned of membranes, then soaked in milk or water for half an hour. This will rid it of possible bitterness and not very pleasant aroma.  Photo: takprosto.cc 3. Grind them in a meat grinder or blender. Add chopped onions and grind again until a homogeneous mass forms.  Photo: takprosto.cc 4. Add flour, sour cream, and eggs to the ground liver. Mix thoroughly until you get a thick cream-like mass.  Photo: takprosto.cc 5. Add salt and pepper to taste. If you`re unsure how much salt to add to avoid oversalting the dish, we recommend putting 1 tsp of salt per 500 g of ground liver.  Photo: takprosto.cc 6. Put the liver batter in the refrigerator for half an hour. The flour will become more viscous, and the finished pancakes will be airy and won`t break.  Photo: takprosto.cc 7. Heat the pan, pour in vegetable oil, and fry the pancakes on both sides until golden crust. By the way, liver doesn`t like prolonged frying, so don`t overdo it.  Photo: takprosto.cc 8. Serve the pancakes with sour cream sauce and vegetable salad. You`ll lick your fingers! Photo: takprosto.cc These delicious liver pancakes will appeal to you from the first bite! I didn`t pay attention to this offal, considering it unworthy of attention, but once I made these tender pancakes and now I regularly prepare healthy and nutritious liver for my family! Be sure to share this amazing recipe with your friends, and in the comments, tell your secrets for preparing such a valuable product as liver! Liked what you saw? Recommend to friends Next post
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